Analytical
components
Dehydrated turkey 24%, chicken oil 22%, hydrolyzed chicken 14%, chicken hemoglobin 14%, rice 14%, corn, chicken liver hydrolysate 3.5%, dehydrated squid, dehydrated egg, locust bean, dehydrated carrot, mineral substances, chondroitin sulfate 250 mg/kg, glucosamine hydrochloride 250 mb/kg, L-carnitine 50 mg/kg, Yeasts 0.1%, chicory root (source of inulin – FOS) 0.1%, cassava extract, extracts of medicinal plants.
Nutritional
additives
Crude protein 32%
Crude fats 22%
Crude fibres 2.3%
Inorganic matter 7.5%
Humidity 7%
