Analytical
components
Fresh salmon 60%, cooking broth, potato starch, 10% potato dice, 1.5% salmon oil (Omega 3 and 6 source), mineral substances, glucosamine, chondroitin and MSM.
Nutritional
additives
Crude protein 10.5%
Crude fat 5%
Crude fibres 2%
Crude ash 1.5%
Humidity 79%
